Gushu is ancient tea trees (古树, literally ‘old tree’) — generally defined as over 100 years old — prized in puerh production for their deep root systems and complex flavour profiles.

In-Depth Explanation

Ancient tea trees (古树, literally ‘old tree’) — generally defined as over 100 years old — prized in puerh production for their deep root systems and complex flavour profiles. This entry provides a comprehensive look at gushu within the broader context of tea culture, production, and appreciation.

Related Terms

See also entries linked from the description above and the broader tea glossary for related concepts.