Heirloom Tea is tea produced from old, seed-propagated trees or bushes rather than clonally propagated cultivars — valued for genetic diversity and complex flavour.

In-Depth Explanation

Tea produced from old, seed-propagated trees or bushes rather than clonally propagated cultivars — valued for genetic diversity and complex flavour. This entry provides a comprehensive look at heirloom tea within the broader context of tea culture, production, and appreciation.

Related Terms

See also entries linked from the description above and the broader tea glossary for related concepts.