Anthocyanins is purple-red pigment compounds found in certain tea cultivars — notably Zi Juan (Purple Bud) — that act as antioxidants and produce distinctive colour in brewed tea.
In-Depth Explanation
Purple-red pigment compounds found in certain tea cultivars — notably Zi Juan (Purple Bud) — that act as antioxidants and produce distinctive colour in brewed tea. This entry provides a comprehensive look at anthocyanins within the broader context of tea culture, production, and appreciation.
Related Terms
See also entries linked from the description above and the broader tea glossary for related concepts.